Bread: All You Knead to Know

It’s time to stop living through your friends’ instagram-worthy food photography, and dust off your own chef’s apron — only to get it dirty again, of course — for a little first-hand (and messy) fun in the kitchen.

Join us for “Bread: All You Knead to Know,” where you’ll learn to make your very own Italian and Focaccia loaves by hand, from scratch. Added bonus: You’ll get tips from an expert baker on how to knead and prove dough to perfection. (Paul Hollywood would be so proud.)

Watch on-demand now.

Watch the Webinar